Although you can use store bought beetroot to make this recipe, I highly recommend trying to clear some space in you garden to grow your own. Growing beetroot is incredibly beginner friendly, and every beetroot that you pull out of the ground gives you so much satisfaction and gratitude for the food we eat. Ingredients: […]
Category: HOMESTEAD
A Beginner’s Guide to Canning and Preserving {with video}
What Is Water Bath Canning? Water bath canning is a process of preserving prepared food by packing it into jars with self-sealing lids and submerging the jars in boiling water for a set amount of time to create an airtight seal and kill any bacteria and prevent contamination. Once the jars are removed from the […]
Garlic Scape Pesto (Recipe)
If you’ve not tried Garlic Scape Pesto, it is a must with pasta! I grow hard garlic to benefit from two harvests, first harvest from the scapes, and second harvest with the bulbs later on in the season! For any questions regarding the recipe or technique, please don’t hesitate to contact [email protected]